渋谷 鮨 五徳 -sushi gotoku shibuya-

兵庫県香住の背子蟹。

毎年、12月末までのお楽しみ。

Seko crab from Kasumi, Hyogo.

Fishing is permitted only for a short period until the end of December each year.

Seko crab with eggs is especially delicious!